How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for One Pan Beef Stew?

You need 13 ingredients. The key ingredients include: 1 (14 oz.) can tomatoes, 1 (10 oz.) can cream of mushroom soup, 1 c. water, 1/4 c. dry white wine, and more.

Is One Pan Beef Stew suitable as soups & stews?

Yes, One Pan Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover One Pan Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One Pan Beef Stew Recipe

Name: One Pan Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 oz.) can tomatoes; 1 (10 oz.) can cream of mushroom soup; 1 c. water; 1/4 c. dry white wine; 1 tsp. salt; 1/4 tsp. garlic salt; 1/4 tsp. black pepper; 1 bay leaf; 1 1/2 lb. stew beef, cut in 1-inch cubes; 4 ribs celery (1-inch cubes); 6 carrots (1-inch cubes); 1 large potato in large chunks; 1 large onion, quartered

Warm up with this hearty One Pan Beef Stew recipe. Made with tomatoes, cream of mushroom soup, water and white wine. Easy step-by-step instructions incl…

This One Pan Beef Stew relies on simple, everyday ingredients such as (14 oz.) can tomatoes, water, dry white wine and salt. It comes together quickly and makes 4 servings, at about 543 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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One Pan Beef Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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