One Hour Rolls

1. 1

   Put warm water in large bowl; add yeast with mixer at low speed.

2. 2

   Add the next 4 ingredients.

3. 3

   Increase mixer speed and slowly add 2 cups flour.

4. 4

   Stir in 2 more cups of flour with a spoon.

5. 5

   (If needed, add a little more flour at a time until dough is workable.)

6. 6

   Let rise 15 to 20 minutes.

7. 7

   Knead dough down in bowl 5 or 6 times.

8. 8

   Make up into rolls.

9. 9

   Let rise 20 minutes and bake at 400u00b0 for 15 to 20 minutes.

10. 10

    This dough makes good cinnamon rolls.

* Per serving · 4 servings · Values may vary.

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