One-Eyed Pirates

1. 1

   Take a glass and cut a hole around glass on bread.

2. 2

   The bread should now have a hole in the middle.

3. 3

   Melt margarine in a large skillet on medium heat and add the bread slices.

4. 4

   Brown the bread for 2 to 3 minutes.

5. 5

   Crack the eggs and drop into the holes of the bread.

6. 6

   Cook for 1 minute, then flip the bread and egg to brown other side.

* Per serving · 4 servings · Values may vary.

No additional tips available.