How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for One-Dish Salmon?

You need 6 ingredients. The key ingredients include: 3 tablespoons olive oil, 1 large onion, sliced, 2 salmon fillets, 1 (14 1/2 ounce) can diced tomatoes, drained (I used fire-roasted, but would be good with spicy tomatoes), and more.

Is One-Dish Salmon suitable as seafood?

Yes, One-Dish Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover One-Dish Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One-Dish Salmon Recipe

Name: One-Dish Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 3 tablespoons olive oil; 1 large onion, sliced; 2 salmon fillets; 1 (14 1/2 ounce) can diced tomatoes, drained (I used fire-roasted, but would be good with spicy tomatoes); 1/2 cup mayonnaise; 2 cups fresh spinach leaves

One-Dish Salmon – a delicious recipe with olive oil, onion, salmon, tomatoes, mayonnaise, fresh spinach leaves. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 tablespoons olive oil
1 large onion, sliced
2 salmon fillets
1 (14 1/2 ounce) can diced tomatoes, drained (I used fire-roasted, but would be good with spicy tomatoes)
1/2 cup mayonnaise
2 cups fresh spinach leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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One-Dish Salmon

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