Try this homemade One Dish Roast Beef With Veggies recipe the whole family will love. Made with roast, cream of mushroom soup, onion soup and carrots. E…
This One Dish Roast Beef With Veggies relies on simple, everyday ingredients such as to 2 1/2 lb. roast, cream of mushroom soup, envelope onion soup and water. It comes together quickly and makes 4 servings, at about 32 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026