How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for One Dish Pork Chop Dinner?

You need 9 ingredients. The key ingredients include: 8 pork chops (1-inch thick) or pork cutlets, 1/3 c. flour, salt and pepper to taste, 2 c. apple juice or cider, and more.

Is One Dish Pork Chop Dinner suitable as meat & poultry?

Yes, One Dish Pork Chop Dinner falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover One Dish Pork Chop Dinner?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One Dish Pork Chop Dinner Recipe

Name: One Dish Pork Chop Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 pork chops (1-inch thick) or pork cutlets; 1/3 c. flour; salt and pepper to taste; 2 c. apple juice or cider; 2 Tbsp. small potatoes; 2 chopped onions; 1 lb. carrots, peeled and cut in 3-inch pieces; 6 c. cabbage (optional); 2 Tbsp. salad oil

Try this homemade One Dish Pork Chop Dinner recipe the whole family will love. Made with pork chops, flour, salt and apple juice. Easy step-by-step inst…

This One Dish Pork Chop Dinner relies on simple, everyday ingredients such as flour, salt and pepper to taste, apple juice or cider and small potatoes. It comes together quickly and makes 4 servings, at about 758 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

8 pork chops (1-inch thick) or pork cutlets
1/3 c. flour
salt and pepper to taste
2 c. apple juice or cider
2 Tbsp. small potatoes
2 chopped onions
1 lb. carrots, peeled and cut in 3-inch pieces
6 c. cabbage (optional)
2 Tbsp. salad oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
758 kcal
Category
Meat & Poultry

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