How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for One-Bowl Carrot Oat Muffins?

You need 11 ingredients. The key ingredients include: 1 (14.5 ounce) can Del Monte(R) Sliced Carrots, drained, 3/4 cup packed light brown sugar, 1/3 cup vegetable oil, 1 large egg, and more.

Is One-Bowl Carrot Oat Muffins suitable as baking & desserts?

Yes, One-Bowl Carrot Oat Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover One-Bowl Carrot Oat Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

One-Bowl Carrot Oat Muffins Recipe

Name: One-Bowl Carrot Oat Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14.5 ounce) can Del Monte(R) Sliced Carrots, drained; 3/4 cup packed light brown sugar; 1/3 cup vegetable oil; 1 large egg; 1 cup all-purpose flour; 1/2 cup uncooked quick oats; 1 tablespoon baking powder; 1 teaspoon cinnamon; 1/2 teaspoon salt; 1/2 cup dried cranberries or golden raisins; 1/2 cup chopped pecans or walnuts

One-Bowl Carrot Oat Muffins

Eats Now Editorial Team · 635 kcal · Baking & Desserts

One-Bowl Carrot Oat Muffins – a delicious recipe with Del Monte, brown sugar, vegetable oil, egg, flour, oats. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

One-Bowl Carrot Oat Muffins

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