One Bowl Banana Cake

Name: One Bowl Banana Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1 1/2 c. sugar; 3/4 c. oil; 2 eggs; 1 tsp. baking soda; 2 1/2 tsp. baking powder; 1/2 tsp. salt; 1/2 c. milk, soured with 1 1/2 tsp. vinegar; 1 tsp. vanilla; 4 ripe bananas, mashed

Eats Now Editorial Team · 1355 kcal · Baking & Desserts

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One Bowl Banana Cake – a delicious recipe with flour, sugar, oil, eggs, baking soda, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
1 1/2 c. sugar
3/4 c. oil
2 eggs
1 tsp. baking soda
2 1/2 tsp. baking powder
1/2 tsp. salt
1/2 c. milk, soured with 1 1/2 tsp. vinegar
1 tsp. vanilla
4 ripe bananas, mashed

1
In large mixing bowl, add all ingredients and beat until mixed well.
2
Pour into greased and floured pan.
3
Bake at 350u00b0 for at least 40 minutes.
4
Test with toothpick to see if done.
5
Cool and frost with butter powdered sugar frosting.

1355

kcal

Calories

Fat

206

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. flour, 1 1/2 c. sugar, 3/4 c. oil, 2 eggs, and more.

Yes, One Bowl Banana Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1355 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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