How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for One Bite Pastry?

You need 4 ingredients. The key ingredients include: 275 g flour, 110 g oil, 90 g water, 200 g red beans.

Is One Bite Pastry suitable as baking & desserts?

Yes, One Bite Pastry falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover One Bite Pastry?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

One Bite Pastry Recipe

Name: One Bite Pastry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 275 g flour; 110 g oil; 90 g water; 200 g red beans

One Bite Pastry – a delicious recipe with flour, oil, water, red beans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

275 g flour
110 g oil
90 g water
200 g red beans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
557 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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One Bite Pastry

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