One-Bite Caramelized Pecan Halves With Blue Cheese Recipe

Name: One-Bite Caramelized Pecan Halves With Blue Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 100 pecan halves large; 2 tablespoons butter; 1/4 cup honey; 1/4 cup sugar; 1 pinch salt; 1/4 teaspoon ground black pepper freshly; 1/8 teaspoon cayenne; 1/8 teaspoon garam masala or curry powder or cumin; 1/2 cup sour cream; 1 cup crumbled blue cheese brought to room temp to soften

Servings: persons

100 pecan halves large
2 tablespoons butter
1/4 cup honey
1/4 cup sugar
1 pinch salt
1/4 teaspoon ground black pepper freshly
1/8 teaspoon cayenne
1/8 teaspoon garam masala or curry powder or cumin
1/2 cup sour cream
1 cup crumbled blue cheese brought to room temp to soften

1
Spread pecans in single layer on baking sheet lined with sil pat or parchment paper. Bake at 375F for 10 minutes.
2
Watch them carefully, so as not to over bake or burn them. Melt butter and honey in a large saucepan over medium heat.
3
Add pecans, stirring until coated. Cool completely. Combine sugar, salt, pepper, cayenne, and garam masala in a large bowl. Remove pecans using a slotted spoon, and place in sugar mixture, tossing to coat.
4
Mix the blue cheese and the sour cream with a mixer until creamy. Using a small teaspoon or pastry bag, mound or pipe the creamy mixture onto the flat side of the pecans. Top with another pecan, flat side down, and smooth around the edges. Refrigerate until ready to serve.

17591

kcal

Calories

1821

Fat

377

Carbs

233

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 100 pecan halves large, 2 tablespoons butter, 1/4 cup honey, 1/4 cup sugar, and more.

Yes, One-Bite Caramelized Pecan Halves With Blue Cheese falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One-Bite Caramelized Pecan Halves With Blue Cheese

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