How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Omlette?

You need 8 ingredients. The key ingredients include: 8 slices bread crustless, 8 ounces cheese mild, 1 pound bacon, 2 cups milk, and more.

Is Omlette suitable as meat & poultry?

Yes, Omlette falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Omlette?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Omlette Recipe – Eats Now

Name: Omlette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices bread crustless; 8 ounces cheese mild; 1 pound bacon; 2 cups milk; 1/2 teaspoon mustard; 12 eggs; salt; pepper

Omlette – a delicious recipe with bread, cheese, bacon, milk, mustard, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 slices bread crustless
8 ounces cheese mild
1 pound bacon
2 cups milk
1/2 teaspoon mustard
12 eggs
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1346 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Omlette

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