How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Omelette Souffle?

You need 7 ingredients. The key ingredients include: 12 eggs, beaten, 1 tsp. salt, 1 tsp. dry mustard, 3 c. milk, and more.

Is Omelette Souffle suitable as breakfast?

Yes, Omelette Souffle falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Omelette Souffle?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Omelette Souffle Recipe

Name: Omelette Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 eggs, beaten; 1 tsp. salt; 1 tsp. dry mustard; 3 c. milk; 1 1/2 lb. sausage or ham; 5 to 6 slices bread; 2 c. shredded cheese, divided

Omelette Souffle – a delicious recipe with eggs, salt, dry mustard, milk, sausage, bread. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

12 eggs, beaten
1 tsp. salt
1 tsp. dry mustard
3 c. milk
1 1/2 lb. sausage or ham
5 to 6 slices bread
2 c. shredded cheese, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1299 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Omelette Souffle

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