How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Omelet With Belgian Endives And Shrimps?

You need 7 ingredients. The key ingredients include: 3 eggs, 10 g butter, 2 Belgian endive, 100 g cooked shrimp, very small, peeled, and more.

Is Omelet With Belgian Endives And Shrimps suitable as seafood?

Yes, Omelet With Belgian Endives And Shrimps falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Omelet With Belgian Endives And Shrimps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Omelet With Belgian Endives And Shrimps Recipe

Name: Omelet With Belgian Endives And Shrimps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 10 g butter; 2 Belgian endive; 100 g cooked shrimp, very small, peeled; 1 teaspoon chives, chopped; pepper, to taste; salt, to taste

Try this homemade Omelet With Belgian Endives And Shrimps recipe the whole family will love. Made with eggs, butter, endive and shrimp. Easy step-by-ste…

This Omelet With Belgian Endives And Shrimps relies on simple, everyday ingredients such as eggs, butter, belgian endive and chives, chopped. It comes together quickly and makes 4 servings, at about 150 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

3 eggs
10 g butter
2 Belgian endive
100 g cooked shrimp, very small, peeled
1 teaspoon chives, chopped
pepper, to taste
salt, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
150 kcal
Category
Seafood

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Omelet With Belgian Endives And Shrimps

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