Omelet In A Bag

1. 1

   Prepare whatever you like in your omelet.

2. 2

   Boil a half pan of water.

3. 3

   Scramble only one egg.

4. 4

   Put egg and all of your ingredients in your Ziploc Baggie.

5. 5

   Hold Ziploc in the pan of boiling water until omelet is firm.

6. 6

   Remove omelet from Baggie. Only use one egg because it wouldn't get done and Baggie will melt.

No additional tips available.