Omelet For Two

1. 1

   Place butter in a 9-inch microproof pie plate. Cook on High for 1 minute or until melted.

2. 2

   Combine eggs, water, salt and pepper.

3. 3

   Beat lightly with a fork.

4. 4

   Pour into pie plate. Cover with waxed paper and cook for 4 minutes or until center is nearly set.

5. 5

   Let stand, covered, 1 to 2 minutes. Fold in half and serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.