One Hour Breakfast

1. 1

   Trim crust off all bread.

2. 2

   Butter 6 slices and place buttered side down in 9 x 13-inch pan (glass preferred).

3. 3

   Spread ham over bread.

4. 4

   Top the ham with slices of cheese.

5. 5

   Butter the other 6 slices of bread, place them on the cheese, buttered side up.

6. 6

   In mixing bowl beat eggs and add milk and dash of pepper.

7. 7

   Pour over ingredients in pan, melt 1/2 c. butter and drizzle over top. Sprinkle with paprika.

8. 8

   Cover with Saran Wrap and refrigerate overnight.

9. 9

   Bake at 350u00b0 for 1 hour.

* Per serving · 4 servings · Values may vary.

No additional tips available.