How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Olympics Chicken?

You need 8 ingredients. The key ingredients include: 2 Tbsp. vegetable oil, 8 chicken thighs, skinned, 10 garlic cloves, coarsely chopped, 1 tsp. crushed red pepper, and more.

Is Olympics Chicken suitable as meat & poultry?

Yes, Olympics Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Olympics Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Olympics Chicken Recipe

Name: Olympics Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 Tbsp. vegetable oil; 8 chicken thighs, skinned; 10 garlic cloves, coarsely chopped; 1 tsp. crushed red pepper; 1/4 c. white vinegar; 3 Tbsp. soy sauce; 2 Tbsp. honey; 1/4 tsp. ground ginger

Olympics Chicken – a delicious recipe with vegetable oil, chicken, garlic, red pepper, white vinegar, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. vegetable oil
8 chicken thighs, skinned
10 garlic cloves, coarsely chopped
1 tsp. crushed red pepper
1/4 c. white vinegar
3 Tbsp. soy sauce
2 Tbsp. honey
1/4 tsp. ground ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Olympics Chicken

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