Ollie Bollen

1. 1

   In a large bowl, mix yeast, 1 cup warm water, and sugar; stir until dissolved. Add salt, cinnamon, remaining cup of warm water, milk and flour as well as raisins or apples if you choose. Let rise for 1 hour in warm spot.

2. 2

   Drop in hot oil in a deep fryer by tablespoonfuls, until brown on both sides. Take out with a slotted spoon to help drain the oil, and roll in sugar.

3. 3

   I always add raisins a bit at a time.

* Per serving · 4 servings · Values may vary.

No additional tips available.