Try this homemade Olive Wreath Mold recipe the whole family will love. Made with pineapple, lime jello, American cheese and pimento. Easy step-by-step i…
This Olive Wreath Mold relies on simple, everyday ingredients such as (3 oz.) pkg. lime jello, grated american cheese, chopped pimento and finely chopped celery. It comes together quickly and makes 4 servings, at about 614 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026