Try this homemade Olive & Roasted Pepper Bruschetta recipe the whole family will love. Made with Romano cheese, green olives, sweet red peppers and oliv…
This Olive & Roasted Pepper Bruschetta relies on simple, everyday ingredients such as grated romano cheese, chopped pitted green olives, olive oil and dried basil. It comes together quickly and makes 4 servings, at about 88 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026