How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Olive Paste and Radish Bruschetta?

You need 5 ingredients. The key ingredients include: 12 3/8-inch-thick slices French bread baguette, 1 tablespoon olive paste (olivada)*, Minced fresh thyme, 8 radishes, thinly sliced, and more.

Is Olive Paste and Radish Bruschetta suitable as snacks & appetizers?

Yes, Olive Paste and Radish Bruschetta falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Olive Paste and Radish Bruschetta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Olive Paste and Radish Bruschetta Recipe

Name: Olive Paste and Radish Bruschetta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 3/8-inch-thick slices French bread baguette; 1 tablespoon olive paste (olivada)*; Minced fresh thyme; 8 radishes, thinly sliced; Olivada is an olive spread which is available at Italian markets and specialty foods stores. If unavailable, use pureed, brine-cured black olives.

Olive Paste and Radish Bruschetta – a delicious recipe with bread, olive paste, thyme, radishes, Olivada. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

12 3/8-inch-thick slices French bread baguette
1 tablespoon olive paste (olivada)*
Minced fresh thyme
8 radishes, thinly sliced
Olivada is an olive spread which is available at Italian markets and specialty foods stores. If unavailable, use pureed, brine-cured black olives.

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

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