How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Olive Garden Smoked Mozzarella Fondue?

You need 10 ingredients. The key ingredients include: 1 cup sour cream, 1 teaspoon thyme, 1/2 teaspoon crushed red pepper flakes, 1/4 teaspoon cayenne pepper, and more.

Is Olive Garden Smoked Mozzarella Fondue suitable as general?

Yes, Olive Garden Smoked Mozzarella Fondue falls under the General category and is a great choice for this type of meal.

How do I store leftover Olive Garden Smoked Mozzarella Fondue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Olive Garden Smoked Mozzarella Fondue Recipe

Name: Olive Garden Smoked Mozzarella Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sour cream; 1 teaspoon thyme; 1/2 teaspoon crushed red pepper flakes; 1/4 teaspoon cayenne pepper; 3 cups smoked provolone cheese, grated; 3 cups mozzarella cheese, grated; 3 tablespoons parmesan cheese, grated; 3 tablespoons romano cheese, grated; 1/4 cup fresh tomato, diced; fresh parsley, chopped

Try this homemade Olive Garden Smoked Mozzarella Fondue recipe the whole family will love. Made with sour cream, thyme, red pepper and cayenne pepper. E…

This Olive Garden Smoked Mozzarella Fondue relies on simple, everyday ingredients such as sour cream, thyme, crushed red pepper flakes and cayenne pepper. It comes together quickly and makes 4 servings, at about 792 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Olive Garden Smoked Mozzarella Fondue

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions