How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Olive and Chili Sauce?

You need 6 ingredients. The key ingredients include: About 8 ounces (225 grams) strong black olives, stoned and roughly chopped, 1 fresh red chile, seeded and finely chopped, 1 garlic clove, peeled and crushed, About 1/2 cup (120 ml) extra-virgin olive oil, and more.

Is Olive and Chili Sauce suitable as soups & stews?

Yes, Olive and Chili Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Olive and Chili Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Olive and Chili Sauce Recipe

Name: Olive and Chili Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: About 8 ounces (225 grams) strong black olives, stoned and roughly chopped; 1 fresh red chile, seeded and finely chopped; 1 garlic clove, peeled and crushed; About 1/2 cup (120 ml) extra-virgin olive oil; Salt; Freshly ground black pepper

Olive and Chili Sauce – a delicious recipe with black olives, fresh red chile, garlic, extra-virgin olive oil, Salt, Freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

About 8 ounces (225 grams) strong black olives, stoned and roughly chopped
1 fresh red chile, seeded and finely chopped
1 garlic clove, peeled and crushed
About 1/2 cup (120 ml) extra-virgin olive oil
Salt
Freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
37 kcal
Category
Soups & Stews

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Olive and Chili Sauce

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