How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Olive And Arugula Flat-Bread Pizza ?

You need 10 ingredients. The key ingredients include: 1 sheet flat-bread (12x14 in), 2 tsp extra virgin olive oil, 1 tsp lemon juice, 1 tsp red wine vinegar, and more.

Is Olive And Arugula Flat-Bread Pizza suitable as general?

Yes, Olive And Arugula Flat-Bread Pizza falls under the General category and is a great choice for this type of meal.

How do I store leftover Olive And Arugula Flat-Bread Pizza ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Olive And Arugula Flat-Bread Pizza Recipe

Name: Olive And Arugula Flat-Bread Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 sheet flat-bread (12x14 in); 2 tsp extra virgin olive oil; 1 tsp lemon juice; 1 tsp red wine vinegar; 2 cups arugula leaves; 1/4 cup olive pesto or tapenade; 6 pimento-stuffed greeen olives OR 6 greek kalamata olives- sliced; 1 oz. parmesan cheese; 1/4 teaspoon salt; 1/4 teaspoon pepper

Olive And Arugula Flat-Bread Pizza

Eats Now Editorial Team · 53 kcal · General

Olive And Arugula Flat-Bread Pizza – a delicious recipe with flat-bread, olive oil, lemon juice, red wine vinegar, arugula, olive pesto. Easy to follow and perfect for any occasion.

Serves 4 General

Olive And Arugula Flat-Bread Pizza

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