How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oliebollen Dutch Doughnuts?

You need 9 ingredients. The key ingredients include: 2 c. flour, 1/4 c. sugar, 3 tsp. baking powder, 1 tsp. salt, and more.

Is Oliebollen Dutch Doughnuts suitable as baking & desserts?

Yes, Oliebollen Dutch Doughnuts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oliebollen Dutch Doughnuts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oliebollen Dutch Doughnuts Recipe

Name: Oliebollen Dutch Doughnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1/4 c. sugar; 3 tsp. baking powder; 1 tsp. salt; 1 tsp. nutmeg; 1/4 c. vegetable oil; 3/4 c. milk; 1 egg; citron or raisins

Oliebollen Dutch Doughnuts – a delicious recipe with flour, sugar, baking powder, salt, nutmeg, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
1/4 c. sugar
3 tsp. baking powder
1 tsp. salt
1 tsp. nutmeg
1/4 c. vegetable oil
3/4 c. milk
1 egg
citron or raisins

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Quick Info

Servings
4 servings
Calories
694 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oliebollen Dutch Doughnuts

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