Oliebollen a La Pa Develing Recipe

Name: Oliebollen a La Pa Develing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons sugar; 1 cup lukewarm water; 1 tablespoon yeast; 2 cups boiled milk; 1 ½ cups cold water; 6 cups all-purpose flour; ½ cup chopped glace fruit; 1 cup raisins; 1 cup currants; 3 granny smith apples, cut into small pieces; 2 pears, cut into small pieces; 1 (43 g) packagedr. oetker pudding mix (vanilla or almond); salt, to taste; sunflower oil, for deep frying; icing sugar (optional)

Servings: persons

2 teaspoons sugar
1 cup lukewarm water
1 tablespoon yeast
2 cups boiled milk
1 ½ cups cold water
6 cups all-purpose flour
½ cup chopped glace fruit
1 cup raisins
1 cup currants
3 granny smith apples, cut into small pieces
2 pears, cut into small pieces
1 (43 g) packagedr. oetker pudding mix (vanilla or almond)
salt, to taste
sunflower oil, for deep frying
icing sugar (optional)

1
Add sugar to the lukewarm water and stir until dissolved.
2
Add the yeast and allow the mixture to stand for 10 minutes.
3
Boil milk, let cool and then mix in a large bowl with the cold water and the yeast mixture.
4
Stir well.
5
Mix together the flour, Dutch pudding and salt and add to the liquid mixture alternately with the glaceed fruit, raisins, currants and fresh fruit.
6
Warm oven to 100 degrees F, then turn oven off, leaving the light on.
7
Cover bowl and let rise in the oven for 1-2 hours, until the dough has doubled in bulk.
8
Heat sunflower oil to 375 degrees F. Use a large spoon to scoop oliebollen and deep-fry, until golden brown.
9
Serve on a large platter.
10
You can sprinkle with icing sugar, if desired.

779

kcal

Calories

Fat

156

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 teaspoons sugar, 1 cup lukewarm water, 1 tablespoon yeast, 2 cups boiled milk, and more.

Yes, Oliebollen a La Pa Develing falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oliebollen a La Pa Develing

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