How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Olga'S Cheese Cake?

You need 7 ingredients. The key ingredients include: 3 1/2 c. flour, 2 sticks margarine, 1 pkg. dry yeast, 3 egg yolks, and more.

Is Olga'S Cheese Cake suitable as baking & desserts?

Yes, Olga'S Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Olga'S Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Olga'S Cheese Cake Recipe

Name: Olga'S Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 c. flour; 2 sticks margarine; 1 pkg. dry yeast; 3 egg yolks; 2 Tbsp. sugar; 1/2 tsp. salt; 1/2 c. warm milk

Olga'S Cheese Cake – a delicious recipe with flour, margarine, yeast, egg yolks, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 1/2 c. flour
2 sticks margarine
1 pkg. dry yeast
3 egg yolks
2 Tbsp. sugar
1/2 tsp. salt
1/2 c. warm milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
919 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Olga'S Cheese Cake

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