How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Olde English Tea Cakes?

You need 7 ingredients. The key ingredients include: 3 c. flour, 3 tsp. baking powder, 1/2 tsp. salt, 1/2 c. butter, and more.

Is Olde English Tea Cakes suitable as baking & desserts?

Yes, Olde English Tea Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Olde English Tea Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Olde English Tea Cakes Recipe

Name: Olde English Tea Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. flour; 3 tsp. baking powder; 1/2 tsp. salt; 1/2 c. butter; 1 1/2 c. sugar; 3 eggs; 2 tsp. vanilla

Olde English Tea Cakes – a delicious recipe with flour, baking powder, salt, butter, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. flour
3 tsp. baking powder
1/2 tsp. salt
1/2 c. butter
1 1/2 c. sugar
3 eggs
2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1337 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Olde English Tea Cakes

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