Old World Tomato Marinara Sauce Recipe

Name: Old World Tomato Marinara Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lbs medium fresh tomatoes; 2 cups red peppers; 1 cup red onion; 2 1/2 cups diced red pear tomatoes (Italian style); 2 -3 fresh garlic cloves; 1 teaspoon italian seasoning; 1/2 teaspoon maggi seasoning (fondor); 1/4 teaspoon oregano; 1 tablespoon sugar; 1/2 cup italian mild light green banana pepper; 1/2 cup chopped sweet onion; 1/4 teaspoon orange rind

Servings: persons

4 lbs medium fresh tomatoes
2 cups red peppers
1 cup red onion
2 1/2 cups diced red pear tomatoes (Italian style)
2 -3 fresh garlic cloves
1 teaspoon italian seasoning
1/2 teaspoon maggi seasoning (fondor)
1/4 teaspoon oregano
1 tablespoon sugar
1/2 cup italian mild light green banana pepper
1/2 cup chopped sweet onion
1/4 teaspoon orange rind

1
Cooking Directions.
2
In a large pot, add all ingredients together, turn on low heat, and simmer for two full days, turning off before you go to bed.
3
NEVER-NEVER Let the sauce boil !
4
Stir it often....
5
Its ok to let it simmer uncovered, it will get thicker this way. Stir it and trial taste as you go.
6
Enjoy ! Abodanza!
7
Try serving this sauce with fine spagetti , or taggetelli noodles.
8
I make and serve this with thin breaded veal or chicken.
9
Italian style cutlets.

281

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 lbs medium fresh tomatoes, 2 cups red peppers, 1 cup red onion, 2 1/2 cups diced red pear tomatoes (Italian style), and more.

Yes, Old World Tomato Marinara Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Old World Tomato Marinara Sauce

How did you like this recipe?

Frequently Asked Questions