How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old Virginia Spoonbread ?

You need 9 ingredients. The key ingredients include: 2 cups milk, 2 eggs, beaten, 1 tbsp. lard, 1 tbsp. butter, and more.

Is Old Virginia Spoonbread suitable as general?

Yes, Old Virginia Spoonbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Old Virginia Spoonbread ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old Virginia Spoonbread Recipe

Name: Old Virginia Spoonbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups milk; 2 eggs, beaten; 1 tbsp. lard; 1 tbsp. butter; 1 tsp. sugar; 1 cup cornmeal; 1 tbsp. flour, sifted; 2 tsp. baking powder; 1 tsp. salt

Bake this irresistible Old Virginia Spoonbread at home. Made with milk, eggs, lard and butter. Easy step-by-step instructions included.

This Old Virginia Spoonbread relies on simple, everyday ingredients such as milk, eggs, beaten, lard and butter. It comes together quickly and makes 4 servings, at about 244 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 cups milk
2 eggs, beaten
1 tbsp. lard
1 tbsp. butter
1 tsp. sugar
1 cup cornmeal
1 tbsp. flour, sifted
2 tsp. baking powder
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
244 kcal
Category
General

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