Cheese Casserole

Name: Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1/2 c. sour cream; 1/2 c. buttermilk; 1 c. cottage cheese; 1 c. grated sharp Cheddar cheese; 2 c. soft bread crumbs; 2 Tbsp. butter or oleo; 1 tsp. salt; 1/2 tsp. pepper; 1/2 tsp. Tabasco sauce

Eats Now Editorial Team · 877 kcal · General

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Cheese Casserole – a delicious recipe with eggs, sour cream, buttermilk, cottage cheese, Cheddar cheese, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 eggs
1/2 c. sour cream
1/2 c. buttermilk
1 c. cottage cheese
1 c. grated sharp Cheddar cheese
2 c. soft bread crumbs
2 Tbsp. butter or oleo
1 tsp. salt
1/2 tsp. pepper
1/2 tsp. Tabasco sauce

1
Slightly beat eggs.
2
Add other ingredients in order given, reserving 2 tablespoons bread crumbs and 1 tablespoon cheese.
3
Mix these together.
4
Place first mixture in a 1 1/2-quart casserole dish and sprinkle the crumb/cheese mixture on top.
5
Bake in oven at 375u00b0 for 40 minutes or until brown.

877

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 eggs, 1/2 c. sour cream, 1/2 c. buttermilk, 1 c. cottage cheese, and more.

Yes, Cheese Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
877 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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