How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old Time Apple Crisp- 100 Year Old (My Great Grandmothers Recipe?

You need 7 ingredients. The key ingredients include: 4 cups apples (baking appled sliced or we like granny smith), 3/4 cup brown sugar (packed), 1/2 cup flour, 1/2 cup oats, and more.

Is Old Time Apple Crisp- 100 Year Old (My Great Grandmothers Recipe suitable as baking & desserts?

Yes, Old Time Apple Crisp- 100 Year Old (My Great Grandmothers Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old Time Apple Crisp- 100 Year Old (My Great Grandmothers Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old Time Apple Crisp- 100 Year Old (My Great Grandmothers Recipe Recipe

Name: Old Time Apple Crisp- 100 Year Old (My Great Grandmothers Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups apples (baking appled sliced or we like granny smith); 3/4 cup brown sugar (packed); 1/2 cup flour; 1/2 cup oats; 3/4 teaspoon cinnamon; 3/4 teaspoon nutmeg; 1/3 cup butter

Old Time Apple Crisp- 100 Year Old (My Great Grandmothers Recipe – a delicious recipe with apples, brown sugar, flour, oats, cinnamon, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 cups apples (baking appled sliced or we like granny smith)
3/4 cup brown sugar (packed)
1/2 cup flour
1/2 cup oats
3/4 teaspoon cinnamon
3/4 teaspoon nutmeg
1/3 cup butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
518 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Old Time Apple Crisp- 100 Year Old (My Great Grandmothers Recipe

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