How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old Testament Scripture Cake?

You need 15 ingredients. The key ingredients include: 1/2 c. butter or margarine (Judges 5:25), 1 c. sugar (Jeremiah 6:20), 3 eggs, separated (Isaiah 10:14), 1 Tbsp. honey (Exodus 16:31), and more.

Is Old Testament Scripture Cake suitable as baking & desserts?

Yes, Old Testament Scripture Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old Testament Scripture Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old Testament Scripture Cake Recipe

Name: Old Testament Scripture Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter or margarine (Judges 5:25); 1 c. sugar (Jeremiah 6:20); 3 eggs, separated (Isaiah 10:14); 1 Tbsp. honey (Exodus 16:31); 2 c. sifted all-purpose flour (1 Kings 4:22); 1/2 tsp. salt (Leviticus 2:13); 2 tsp. baking powder (1 Corinthians 5:6); 3/4 tsp. ground cinnamon (1 Kings 10:10); 1/4 tsp. ground cloves (1 Kings 10:10); 1/4 tsp. allspice (1 Kings 10:10); 1/4 tsp. nutmeg (1 Kings 10:10); 1/2 c. milk (Judges 4:14); 1/2 c. chopped, blanched almonds (Genesis 43:11); 1/2 c. chopped, dried figs (1 Samuel 30:12); 1/2 c. chopped, seeded raisins (1 Samuel 30:12)

Old Testament Scripture Cake

Eats Now Editorial Team · 1199 kcal · Baking & Desserts

Old Testament Scripture Cake – a delicious recipe with butter, sugar, eggs, honey, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Old Testament Scripture Cake

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