Old Style Sunday Meatballs

1. 1

   In a large mixing bowl, mix all ingredients except cheese and breadcrumbs (this is best done with clean hands!).

2. 2

   Once mixed, add cheese and breadcrumbs, mix until even.

3. 3

   Coat a roasting pan or high sided pan with extra virgin olive oil.

4. 4

   Roll meat mixture into balls about the size of a golfball and line oiled pan with them.

5. 5

   Bake at 350 degrees for about 20 minutes or until done.

* Per serving · 4 servings · Values may vary.

No additional tips available.