Old Settler Beans

Name: Old Settler Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1/2 lb. hamburger; 1/2 lb. chopped bacon; 1/2 onion, chopped; 1 (15 oz.) can pork and beans; 1 (15 oz.) can pinto beans; 1 (15 oz.) can butter beans; 1 (15 oz.) can kidney beans; 1/3 c. sugar; 1/2 c. brown sugar; 1/4 c. ketchup; 1/2 c. barbecue sauce; 2 tsp. mustard; 1 tsp. chili powder

Eats Now Editorial Team · Soups & Stews

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Old Settler Beans – a delicious recipe with hamburger, bacon, onion, pork, pinto beans, butter beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 lb. hamburger
1/2 lb. chopped bacon
1/2 onion, chopped
1 (15 oz.) can pork and beans
1 (15 oz.) can pinto beans
1 (15 oz.) can butter beans
1 (15 oz.) can kidney beans
1/3 c. sugar
1/2 c. brown sugar
1/4 c. ketchup
1/2 c. barbecue sauce
2 tsp. mustard
1 tsp. chili powder

1
Preheat oven to 350u00b0. Brown hamburger, bacon and onion in skillet. In large pot, add all the beans with juice (do not drain beans). Add meat mixture to beans. In bowl, mix together next 6 ingredients; add to meat and bean mixture.
2
Bake 1 hour.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 lb. hamburger, 1/2 lb. chopped bacon, 1/2 onion, chopped, 1 (15 oz.) can pork and beans, and more.

Yes, Old Settler Beans falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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