Old Plantation Rolls Recipe

Name: Old Plantation Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup milk; 1/4 cup white sugar; 1/2 cup shortening; 1 cup cold water; 1 egg; 2 teaspoons active dry yeast; 5 1/2 cups all-purpose flour, divided; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1 1/2 teaspoons salt

Servings: persons

1 cup milk
1/4 cup white sugar
1/2 cup shortening
1 cup cold water
1 egg
2 teaspoons active dry yeast
5 1/2 cups all-purpose flour, divided
1 teaspoon baking powder
1/2 teaspoon baking soda
1 1/2 teaspoons salt

1
Warm the milk in a small saucepan until it bubbles, then remove from heat. Mix in the shortening and sugar; stir until melted. Add cold water and let cool until lukewarm.
2
Pour milk into a large bowl. Add egg and yeast; mix well. Beat in 3 cups of flour and let stand for 20 minutes.
3
Sift in baking powder, baking soda, salt and 1 cup flour. Stir in the remaining flour, 1/2 cup at a time, beating well after each addition. When the dough has pulled together, turn it out onto a lightly floured surface and knead until smooth and elastic, about 8 minutes. Lightly oil a large bowl, place the dough in the bowl and turn to coat with oil. Cover with a damp cloth and let rise in a warm place until doubled in volume, about 1 hour.
4
Divide the dough into twelve equal pieces. Divide each piece in half and form into 24 rolls. Place the rounds in a lightly greased 9x13 inch baking pans or on lightly greased baking sheets. Cover the rolls with a damp cloth and let rise until doubled in volume, about 40 minutes. Meanwhile, preheat oven to 350 degrees F (175 degrees C).
5
Bake in preheated oven for 15 to 20 minutes, until golden.

723

kcal

Calories

Fat

142

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup milk, 1/4 cup white sugar, 1/2 cup shortening, 1 cup cold water, and more.

Yes, Old Plantation Rolls falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Old Plantation Rolls

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