How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old Ivory Egg Tomato, Watermelon, And Mint Salad?

You need 8 ingredients. The key ingredients include: 3 cups (1/2-inch-thick) slices Old Ivory Egg tomato (about 1 pound), 3 cups (1/2-inch thick) seedless watermelon wedges (about 12 ounces), 1/4 teaspoon sea salt, 1/4 teaspoon freshly ground black pepper, and more.

Is Old Ivory Egg Tomato, Watermelon, And Mint Salad suitable as salads?

Yes, Old Ivory Egg Tomato, Watermelon, And Mint Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Old Ivory Egg Tomato, Watermelon, And Mint Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Old Ivory Egg Tomato, Watermelon, And Mint Salad Recipe

Name: Old Ivory Egg Tomato, Watermelon, And Mint Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups (1/2-inch-thick) slices Old Ivory Egg tomato (about 1 pound); 3 cups (1/2-inch thick) seedless watermelon wedges (about 12 ounces); 1/4 teaspoon sea salt; 1/4 teaspoon freshly ground black pepper; 2 tablespoons small mint leaves; 1 tablespoon fresh lime juice; 1 teaspoon extravirgin olive oil; 1/4 cup (1 ounce) crumbled feta cheese

Old Ivory Egg Tomato, Watermelon, And Mint Salad – a delicious recipe with Ivory Egg, watermelon wedges, salt, freshly ground black pepper, mint, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 cups (1/2-inch-thick) slices Old Ivory Egg tomato (about 1 pound)
3 cups (1/2-inch thick) seedless watermelon wedges (about 12 ounces)
1/4 teaspoon sea salt
1/4 teaspoon freshly ground black pepper
2 tablespoons small mint leaves
1 tablespoon fresh lime juice
1 teaspoon extravirgin olive oil
1/4 cup (1 ounce) crumbled feta cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
73 kcal
Category
Salads

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Old Ivory Egg Tomato, Watermelon, And Mint Salad

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