How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old Fisherman'S Baked Lima Beans?

You need 13 ingredients. The key ingredients include: 3 c. large, dried lima beans, 1/3 c. sorghum molasses, 1/4 c. brown sugar (packed), 2 tsp. dry mustard, and more.

Is Old Fisherman'S Baked Lima Beans suitable as seafood?

Yes, Old Fisherman'S Baked Lima Beans falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Old Fisherman'S Baked Lima Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Old Fisherman'S Baked Lima Beans Recipe

Name: Old Fisherman'S Baked Lima Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. large, dried lima beans; 1/3 c. sorghum molasses; 1/4 c. brown sugar (packed); 2 tsp. dry mustard; 5 sprigs parsley; 3/4 lb. salt pork, sliced; 1/2 c. sherry wine; 2 qt. boiling water; 1 bay leaf; 2 sprigs celery leaf; 2 Tbsp. salt; 1/8 tsp. pepper; 1 medium onion, chopped

Old Fisherman'S Baked Lima Beans

Eats Now Editorial Team · 740 kcal · Seafood

Old Fisherman'S Baked Lima Beans – a delicious recipe with beans, sorghum molasses, brown sugar, dry mustard, parsley, salt pork. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Old Fisherman'S Baked Lima Beans

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