How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashioned Wheat Bread?

You need 8 ingredients. The key ingredients include: 3/4 cup water, 1 1/2 tablespoons canola oil, 1 1/2 tablespoons maple syrup, 123 cups flour, all-purpose, and more.

Is Old-Fashioned Wheat Bread suitable as general?

Yes, Old-Fashioned Wheat Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Old-Fashioned Wheat Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old-Fashioned Wheat Bread Recipe

Name: Old-Fashioned Wheat Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup water; 1 1/2 tablespoons canola oil; 1 1/2 tablespoons maple syrup; 123 cups flour, all-purpose; ⅓ cup whole wheat flour; 2 tablespoons milk, skim, (non fat) powder; 1 teaspoon sea salt fine; 1 1/2 teaspoons yeast, active dry

Old-Fashioned Wheat Bread – a delicious recipe with water, canola oil, maple syrup, flour, whole wheat flour, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 cup water
1 1/2 tablespoons canola oil
1 1/2 tablespoons maple syrup
123 cups flour, all-purpose
⅓ cup whole wheat flour
2 tablespoons milk, skim, (non fat) powder
1 teaspoon sea salt fine
1 1/2 teaspoons yeast, active dry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
13535 kcal
Category
General

Eats Now Editorial Team

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Old-Fashioned Wheat Bread

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