Old Fashioned Vanilla Wafers

1. 1

   Preheat the oven to 375 degrees F.

2. 2

   Line 2 large baking sheets with parchment paper.

3. 3

   Cream the margarine together with the sugar on low speed until fluffy.

4. 4

   Beat in the egg and vanilla until incorporated.

5. 5

   Stir in the zests.

6. 6

   Still on low speed, beat in the flour until fully blended.

7. 7

   By teaspoonfuls, drop the batter onto the baking sheets, leaving a good two inches between each cookie.

8. 8

   Bake for about 7 minutes, or until the wafers are lightly browned along the edges.

9. 9

   Transfer to a cooling rack where they will crisp as they cool.

10. 10

    Store carefully in layers in an airtight container.

* Per serving · 4 servings · Values may vary.

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