Old Fashioned Tea Cakes I(The Kind Grandmother Tied In A Pillow Case)

1. 1

   Cream butter and sugar well.

2. 2

   Add eggs, 1 at a time, then add sifted dry ingredients with the first cup of flour.

3. 3

   Add milk and enough of the remaining flour to the proper consistency for rolling dough on floured board.

4. 4

   Cut in desired shapes.

5. 5

   Place on a cookie sheet and bake at 375u00b0 until lightly tanned.

6. 6

   Store in tight containers.

* Per serving · 4 servings · Values may vary.

No additional tips available.