How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashioned Tea Cakes?

You need 7 ingredients. The key ingredients include: 1 c. butter or margarine, softened, 1 1/2 c. sugar, 3 large eggs, 1 Tbsp. vanilla, and more.

Is Old-Fashioned Tea Cakes suitable as baking & desserts?

Yes, Old-Fashioned Tea Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old-Fashioned Tea Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old-Fashioned Tea Cakes Recipe

Name: Old-Fashioned Tea Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter or margarine, softened; 1 1/2 c. sugar; 3 large eggs; 1 Tbsp. vanilla; 4 c. all-purpose flour; 1 tsp. baking soda; 1/2 tsp. salt

Old-Fashioned Tea Cakes – a delicious recipe with butter, sugar, eggs, vanilla, all-purpose, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. butter or margarine, softened
1 1/2 c. sugar
3 large eggs
1 Tbsp. vanilla
4 c. all-purpose flour
1 tsp. baking soda
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1770 kcal
Category
Baking & Desserts

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Old-Fashioned Tea Cakes

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