Old-Fashioned Sweet Potato Pie Recipe

Name: Old-Fashioned Sweet Potato Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/4 cup cooked and mashed sweet potatoes; 1/2 cup butter; margarine; 1-1/4 cup sugar; 1 tbsp. all-purpose flour; 1/2 tsp. salt; 1/2 tsp. ground nutmeg; 1/2 tsp. ginger; 1/2 tsp. cinnamon; 1/8 tsp. ground cloves; 2 eggs, beaten; 2 cans (5-1/3 oz. each) evaporated milk or; 1 can (13 oz.) evaporated milk; 2/3 cup milk; 2 9-inch unbaked pie crusts

Servings: persons

2-1/4 cup cooked and mashed sweet potatoes
1/2 cup butter
margarine
1-1/4 cup sugar
1 tbsp. all-purpose flour
1/2 tsp. salt
1/2 tsp. ground nutmeg
1/2 tsp. ginger
1/2 tsp. cinnamon
1/8 tsp. ground cloves
2 eggs, beaten
2 cans (5-1/3 oz. each) evaporated milk or
1 can (13 oz.) evaporated milk
2/3 cup milk
2 9-inch unbaked pie crusts

1
Combine sweet potatoes & butter, mixing until blended.
2
In a separate bowl combine sugar, flour, and spicies.
3
Mix well.
4
Add to sweet potatoes mixture.
5
Blend eggs and milk.
6
Add to sweet potatoes mixture.
7
Pour mixture into pie crust.
8
Bake at 425F for 10 minutes.
9
Reduce oven temp to 350F and continue baking for 40-60 minutes or until knife inserted to center comes out clean.

638

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2-1/4 cup cooked and mashed sweet potatoes, 1/2 cup butter, margarine, 1-1/4 cup sugar, and more.

Yes, Old-Fashioned Sweet Potato Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old-Fashioned Sweet Potato Pie

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