How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old Fashioned Swedish Waffles?

You need 10 ingredients. The key ingredients include: 2 egg whites, 2 c. wheat flour, 1 tsp. baking powder, 2 egg yolks, and more.

Is Old Fashioned Swedish Waffles suitable as breakfast?

Yes, Old Fashioned Swedish Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Old Fashioned Swedish Waffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Old Fashioned Swedish Waffles Recipe

Name: Old Fashioned Swedish Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 egg whites; 2 c. wheat flour; 1 tsp. baking powder; 2 egg yolks; 1/2 c. margarine, melted; 1 Tbsp. vanilla; 2 c. milk; 1 c. chopped nuts; 1/2 c. diced apple; 1/2 c. chopped cranberries (fresh or frozen)

Start your day right with this Old Fashioned Swedish Waffles recipe. Made with egg whites, flour, baking powder and egg yolks. Easy step-by-step instruc…

This Old Fashioned Swedish Waffles relies on simple, everyday ingredients such as egg whites, wheat flour, baking powder and egg yolks. It comes together quickly and makes 4 servings, at about 681 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Old Fashioned Swedish Waffles

Tips for the best results

Variations & substitutions

My Personal Notes

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