How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashioned Stack Cake?

You need 9 ingredients. The key ingredients include: 2 eggs (unbeaten), 3/4 c. shortening, 1 c. brown sugar (1 c. molasses may be used instead), 3/4 c. white sugar, and more.

Is Old-Fashioned Stack Cake suitable as baking & desserts?

Yes, Old-Fashioned Stack Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old-Fashioned Stack Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old-Fashioned Stack Cake Recipe

Name: Old-Fashioned Stack Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 eggs (unbeaten); 3/4 c. shortening; 1 c. brown sugar (1 c. molasses may be used instead); 3/4 c. white sugar; 1 1/4 c. buttermilk; 1 1/4 tsp. soda; 2 1/2 tsp. baking powder; 1 tsp. ginger; 4 c. flour (more if needed)

Old-Fashioned Stack Cake – a delicious recipe with eggs, shortening, brown sugar, white sugar, buttermilk, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs (unbeaten)
3/4 c. shortening
1 c. brown sugar (1 c. molasses may be used instead)
3/4 c. white sugar
1 1/4 c. buttermilk
1 1/4 tsp. soda
2 1/2 tsp. baking powder
1 tsp. ginger
4 c. flour (more if needed)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Old-Fashioned Stack Cake

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