Old Fashioned Shortcake With Chocolate Swirl Recipe

Name: Old Fashioned Shortcake With Chocolate Swirl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ½ cups all-purpose flour; ¼ cup sugar; 1 teaspoon baking powder; ¾ cup butter (or 1-1/2 sticks) or ¾ cup margarine (or 1-1/2 sticks); 1 cup sour cream; 2 eggs; 1 teaspoon vanilla extract; ½ cup sugar; 1 teaspoon dark unsweetened cocoa powder; 1 ½ teaspoons cinnamon

Servings: persons

2 ½ cups all-purpose flour
¼ cup sugar
1 teaspoon baking powder
¾ cup butter (or 1-1/2 sticks) or ¾ cup margarine (or 1-1/2 sticks)
1 cup sour cream
2 eggs
1 teaspoon vanilla extract
½ cup sugar
1 teaspoon dark unsweetened cocoa powder
1 ½ teaspoons cinnamon

1
Cake: Preheat the oven to 350F In a medium bowl, combine sugar, baking powder and flour.
2
Cut in butter with 2 knives or pastry blender until mixture is crumbly.
3
In another bowl, combine sour cream, eggs, and vanilla; with a fork, stir into flour mixture until just moistened (dough will be soft).
4
Knead dough 10 times on a lightly floured board.
5
Prepare Chocolate Cinnamon Swirl mixing the ingredients in a small bowl.
6
Spread half of the dough cake into a buttered 9-inch baking pan.
7
Sprinkle the chocolate cinnamon swirl mixture over batter, covering the entire surface of the batter.
8
Spread the other half of remaining batter over the swirl mixture and cover it evenly on top of the cake.
9
Bake in the center of the oven for one hour, or until a toothpick inserted in the center of the cake comes out clean.
10
Let the cake cool on a wire rack for 30 minutes.

923

kcal

Calories

Fat

101

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 ½ cups all-purpose flour, ¼ cup sugar, 1 teaspoon baking powder, ¾ cup butter (or 1-1/2 sticks) or ¾ cup margarine (or 1-1/2 sticks), and more.

Yes, Old Fashioned Shortcake With Chocolate Swirl falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old Fashioned Shortcake With Chocolate Swirl

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