How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old Fashioned Pot Roast?

You need 14 ingredients. The key ingredients include: 4 lb. beef (middle chuck cut), 3 onions, diced or sliced, 4 cloves garlic, minced, 1 carrot, sliced, and more.

Is Old Fashioned Pot Roast suitable as meat & poultry?

Yes, Old Fashioned Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Old Fashioned Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Old Fashioned Pot Roast Recipe

Name: Old Fashioned Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. beef (middle chuck cut); 3 onions, diced or sliced; 4 cloves garlic, minced; 1 carrot, sliced; 1 stalk celery, diced; 1 green pepper, diced; 3 Tbsp. bacon drippings; 2 Tbsp. salt; 1 tsp. paprika; 4 bay leaves; 10 peppercorns; 1 small dry red pepper; 1 1/2 c. tomato juice; 2 Tbsp. brown sugar

Old Fashioned Pot Roast

Eats Now Editorial Team · 1382 kcal · Meat & Poultry

Old Fashioned Pot Roast – a delicious recipe with beef, onions, garlic, carrot, celery, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Old Fashioned Pot Roast

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