How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashioned Pear Cake?

You need 14 ingredients. The key ingredients include: 1-1/2 cups sugar, 3/4 cup fat-free plain yogurt, 1/2 cup canola oil, 4 large egg whites, and more.

Is Old-Fashioned Pear Cake suitable as baking & desserts?

Yes, Old-Fashioned Pear Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old-Fashioned Pear Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old-Fashioned Pear Cake Recipe

Name: Old-Fashioned Pear Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups sugar; 3/4 cup fat-free plain yogurt; 1/2 cup canola oil; 4 large egg whites; 1 large egg; 3 cups all-purpose flour; 1-1/2 teaspoons baking soda; 1-1/2 teaspoons ground cinnamon; 1 teaspoon salt; 1/2 teaspoon ground nutmeg; 1/2 teaspoon ground cloves; 2 cups chopped peeled fresh pears; 1/3 cup chopped pecans; 1 teaspoon confectioners' sugar

Old-Fashioned Pear Cake

Eats Now Editorial Team · 1024 kcal · Baking & Desserts

Old-Fashioned Pear Cake – a delicious recipe with sugar, yogurt, canola oil, egg whites, egg, all-purpose. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Old-Fashioned Pear Cake

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