How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashioned Peanut Butter Pie?

You need 8 ingredients. The key ingredients include: Pastry for single-crust pie (9 inches), 1-1/2 cups light corn syrup, 1/2 cup sugar, 1/2 cup creamy peanut butter, and more.

Is Old-Fashioned Peanut Butter Pie suitable as baking & desserts?

Yes, Old-Fashioned Peanut Butter Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old-Fashioned Peanut Butter Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old-Fashioned Peanut Butter Pie Recipe

Name: Old-Fashioned Peanut Butter Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pastry for single-crust pie (9 inches); 1-1/2 cups light corn syrup; 1/2 cup sugar; 1/2 cup creamy peanut butter; 1/4 teaspoon salt; 4 large eggs, room temperature; 1/2 teaspoon vanilla extract; Optional toppings: broken Nutter Butter cookies, chopped peanuts and whipped topping

Old-Fashioned Peanut Butter Pie – a delicious recipe with Pastry, light corn syrup, sugar, peanut butter, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

Pastry for single-crust pie (9 inches)
1-1/2 cups light corn syrup
1/2 cup sugar
1/2 cup creamy peanut butter
1/4 teaspoon salt
4 large eggs, room temperature
1/2 teaspoon vanilla extract
Optional toppings: broken Nutter Butter cookies, chopped peanuts and whipped topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
439 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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