How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old Fashioned Northland Corn Chowder?

You need 13 ingredients. The key ingredients include: 1 large yellow onion, diced, 1 - 1 1/2 cup celery, diced, 2 tablespoons butter, 8 cups potatoes, peeled and diced, and more.

Is Old Fashioned Northland Corn Chowder suitable as soups & stews?

Yes, Old Fashioned Northland Corn Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Old Fashioned Northland Corn Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Old Fashioned Northland Corn Chowder Recipe

Name: Old Fashioned Northland Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large yellow onion, diced; 1 - 1 1/2 cup celery, diced; 2 tablespoons butter; 8 cups potatoes, peeled and diced; 16 ounces chicken broth; 4 cups water; 2 cups milk; 2 cups corn; 1 lb bacon, cooked crisp and diced; 6 eggs, hard boiled and diced; 2 tablespoons fresh parsley, chopped; 2 teaspoons salt; 1 teaspoon pepper

Old Fashioned Northland Corn Chowder

Eats Now Editorial Team · 2741 kcal · Soups & Stews

Old Fashioned Northland Corn Chowder – a delicious recipe with yellow onion, celery, butter, potatoes, chicken broth, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Old Fashioned Northland Corn Chowder

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